90 minute boil. Chill to 18C. Oxygenate 60 seconds. Ramping primary slowly to 26C over 7 days. Rack to
secondary. At FG crash to 10C for 5 weeks to brighten. Bottle prime with Simplicity Candi Syrup at 8.5g/liter. Hold
bottles at 24C for 2 weeks for initial carbonation. Cellar 6 months.
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Last Updated: 2018-02-14 08:31 UTC
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NEW Water Requirements:
Churchill's 2X
Equipment Profile Used
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Water Requirements:
Churchill's 2X
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Recipe Cost
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Cost %
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Steeping Grains (Extract Only)
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