Bwaaa-tic Porter Beer Recipe | All Grain Baltic Porter | Brewer's Friend
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Bwaaa-tic Porter

95 calories 9.6 g 12 oz
Beer Stats
Method: All Grain
Style: Baltic Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.022 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Mark/Joona
Calories: 95 calories (Per 12oz)
Carbs: 9.6 g (Per 12oz)
Created: Monday February 12th 2018
1.029
1.007
3.0%
29.5
36.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 lb German - Carafa III0.5 lb Carafa III 32 535 4.1%
0.44 lb American - Chocolate0.4375 lb Chocolate 29 350 3.6%
10.50 lb German - Pale Ale10.5 lb Pale Ale 39 2.3 86.1%
0.25 lb United Kingdom - Black Patent0.25 lb Black Patent 27 525 2%
0.51 lb Belgian - CaraVienne0.51 lb CaraVienne 34 20 4.2%
12.20 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.70 oz Tettnanger0.7 oz Tettnanger Hops Pellet 4.5 Boil 60 min 14.05 41.2%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 30 min 15.43 58.8%
1.70 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.5 gal Fly Sparge -- 165 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
67 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 76 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Bwaaa-tic Porter" Baltic Porter beer recipe by Mark/Joona. All Grain, ABV 2.95%, IBU 29.48, SRM 36.7, Fermentables: (Carafa III, Chocolate, Pale Ale, Black Patent, CaraVienne) Hops: (Tettnanger, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2018-02-12 23:45 UTC
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