View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

JerryRigged

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.105 (recipe based estimate)
Efficiency: 25% (steeping grains only)
Calories: 177 calories (Per 330ml)
Carbs: 16 g (Per 330ml)

Created: Monday February 12th 2018

Original Gravity:

1.058

Final Gravity:

1.011

ABV (standard):

6.2%

IBU (tinseth):

88.4

SRM (morey):

3.7

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.50 kg	Dry Malt Extract - Extra Light0.5 kg Dry Malt Extract - Extra Light	42	2.5	15.6%
1 kg	Dry Malt Extract - Extra Light1 kg Dry Malt Extract - Extra Light	42	2.5	31.3%
1.70 kg	Liquid Malt Extract - Extra Light	37	2.5	53.1%
3.20 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Citra30 g Citra Hops	Pellet	11	Boil	60 min	28.36	14.3%
30 g	Citra30 g Citra Hops	Pellet	11	Whirlpool	20 min	18.34	14.3%
60 g	Mosaic60 g Mosaic Hops	Pellet	12.5	Whirlpool	20 min	41.67	28.6%
15 g	Citra15 g Citra Hops	Pellet	11	Dry Hop	3 days		7.1%
15 g	Mosaic15 g Mosaic Hops	Pellet	12.5	Dry Hop	3 days		7.1%
30 g	Citra30 g Citra Hops	Pellet	11	Dry Hop	17 days		14.3%
30 g	Mosaic30 g Mosaic Hops	Pellet	12.5	Dry Hop	14 days		14.3%
210 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
105 g	Citra (Pellet) 105 g Citra (Pellet) Hops	46.7	50%
105 g	Mosaic (Pellet) 105 g Mosaic (Pellet) Hops	41.67	50%
210 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100

Last Updated and Sharing

631

Views

Brews

Public: Yup, Shared
Last Updated: 2018-12-06 06:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!