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Unicorn Pee

Method: Partial Mash
Style: American IPA
Boil Time: 30 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.098 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 214 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)

Created: Sunday February 11th 2018

Original Gravity:

1.065

Final Gravity:

1.014

ABV (standard):

6.7%

IBU (tinseth):

55.6

SRM (morey):

4.7

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 lb	American - Pale 6-Row2 lb Pale 6-Row	35	1.8	14.8%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	14.8%
1 lb	United Kingdom - Maris Otter Pale1 lb Maris Otter Pale	38	3.75	7.4%
1 lb	Flaked Wheat1 lb Flaked Wheat	34	2	7.4%
5 lb	Liquid Malt Extract - Extra Light5 lb Liquid Malt Extract - Extra Light	37	2.5	37%
0.50 lb	Dry Malt Extract - Light0.5 lb Dry Malt Extract - Light	42	4	3.7%
2 lb	Liquid Malt Extract - Pilsen2 lb Liquid Malt Extract - Pilsen	35	2	14.8%
13.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Warrior0.5 oz Warrior Hops	Leaf/Whole	16	Boil	30 min	11.54	4.3%
1.50 oz	Mosaic1.5 oz Mosaic Hops	Pellet	12.5	Whirlpool	10 min	23.41	13%
1.50 oz	Citra1.5 oz Citra Hops	Pellet	11	Whirlpool	10 min	20.6	13%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	7 days		8.7%
2 oz	Azacca2 oz Azacca Hops	Pellet	15	Dry Hop	7 days		17.4%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Dry Hop	7 days		17.4%
1 oz	Citra LupuLN21 oz Citra LupuLN2 Hops	Lupulin Pellet	25	Dry Hop	2 days		8.7%
1 oz	Azacca1 oz Azacca Hops	Pellet	15	Dry Hop	2 days		8.7%
1 oz	Mosaic LupuLN21 oz Mosaic LupuLN2 Hops	Lupulin Pellet	22	Dry Hop	2 days		8.7%
11.50 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
0.50 oz	Warrior (Leaf/Whole)	11.54	4.3%
3.50 oz	Mosaic (Pellet) 3.499999991994 oz Mosaic (Pellet) Hops	23.41	30.4%
2.50 oz	Citra (Pellet) 2.4999999942814 oz Citra (Pellet) Hops	20.6	21.7%
3 oz	Azacca (Pellet)	0	26.1%
1 oz	Citra LupuLN2 (Lupulin Pellet)		8.7%
1 oz	Mosaic LupuLN2 (Lupulin Pellet)		8.7%
11.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	155 °F	--

Yeast

GigaYeast - Vermont IPA Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	Med-Low
Optimum Temp:	62 - 75 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.5 (M cells / ml / ° P) 181 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Soft mouthfeel

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
121	4	64	170	148	50
Gypsum CaSO4 6 grams add 1.50 tsp Calcium Chloride CaCl2 4 grams add 1.18 tsp Epsom Salt MgSO4 0 grams Canning Salt NaCl 3 grams add 0.50 tsp
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

489

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Brews

Public: Yup, Shared
Last Updated: 2018-02-19 02:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Unicorn Pee

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