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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 55 lb | United Kingdom - Maris Otter Pale55 lb Maris Otter Pale | 38 | 3.75 | 70.1% | |
| 13 lb | American - Victory13 lb Victory | 34 | 28 | 16.6% | |
| 6.20 lb | Canadian - Honey Malt6.2 lb Honey Malt | 37 | 25 | 7.9% | |
| 3.40 lb | Belgian - CaraMunich3.4 lb CaraMunich | 33 | 50 | 4.3% | |
| 0.90 lb | Belgian - Special B0.9 lb Special B | 34 | 115 | 1.1% | |
| 78.50 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 6.10 oz | Amarillo6.1 oz Amarillo Hops | Pellet | 8.6 | Boil | 60 min | 30.43 | 21.7% | |
| 4 oz | Fuggles4 oz Fuggles Hops | Pellet | 4.5 | Boil | 15 min | 5.18 | 14.2% | |
| 6 oz | Fuggles6 oz Fuggles Hops | Pellet | 4.5 | Boil | 10 min | 5.68 | 21.4% | |
| 3 oz | Cascade3 oz Cascade Hops | Pellet | 7 | Boil | 10 min | 4.42 | 10.7% | |
| 3 oz | Fuggles3 oz Fuggles Hops | Pellet | 4.5 | Boil | 5 min | 1.56 | 10.7% | |
| 6 oz | Fuggles6 oz Fuggles Hops | Pellet | 4.5 | Whirlpool at 210 °F | 20 min | 6.74 | 21.4% | |
| 28.10 oz / $ 0.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 6.10 oz | Amarillo (Pellet) 6.0999999860467 oz Amarillo (Pellet) Hops | 30.43 | 21.7% | |
| 19 oz | Fuggles (Pellet) 18.999999956539 oz Fuggles (Pellet) Hops | 19.16 | 67.7% | |
| 3 oz | Cascade (Pellet) 2.9999999931377 oz Cascade (Pellet) Hops | 4.42 | 10.7% | |
| 28.10 oz / $ 0.00 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 24.25 gal | all but Special B only - 165F | Sparge | -- | 153 °F | 60 min |
| mash out - add Special B | Temperature | -- | 170 °F | 1 min | |
|
Starting Mash Thickness:
1.25 qt/lb |
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| Wyeast - American Ale 1056 | ||||||||||||||||
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| $ 0.00 Yeast Pitch Rate and Starter Calculator |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 80 | 5 | 25 | 75 | 80 | 100 |
|
https://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=52NR0LH 17g Gypsum 11g Epsum Salts 25g Calcium Cloride 8g Chalk 15g Baking Soda |
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| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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