Brew Log History
Target 70°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
27.3 |
38.5% |
|
0.40 oz |
Spalt0.4 oz Spalt Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
5.04 |
30.8% |
|
0.40 oz |
Spalt0.4 oz Spalt Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
1.31 |
30.8% |
|
1.30 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
27.3 |
38.5% |
|
0.80 oz |
Spalt (Pellet) 0.79999999817006 oz Spalt (Pellet) Hops |
|
6.35 |
61.6% |
|
1.30 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
148 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 each |
Jalapeno
|
|
Flavor |
Boil |
10 min. |
"Jalapeno Saison" Fruit Beer recipe by Brewer #112137. All Grain, ABV 7.43%, IBU 33.64, SRM 5.77, Fermentables: (Pilsner, Caramel / Crystal 20L, Belgian Candi Sugar - Clear/Blond (0L), Agave Nectar) Hops: (Magnum, Spalt) Other: (Jalapeno)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-17 16:47 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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