Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Jester25 g Jester Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
8.7 |
100% |
|
25 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Jester (Pellet) 25 g Jester (Pellet) Hops |
|
8.7 |
100% |
|
25 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17 L |
|
Infusion |
-- |
64 °C |
45 min |
|
17 L |
|
Sparge |
-- |
75 °C |
20 min |
Starting Mash Thickness:
2.5 L/kg
|
"Feb" American Pale Ale beer recipe by dingerhoffen. All Grain, ABV 3.62%, IBU 0, SRM 12.66, Fermentables: (Aromatic, Dark Crystal 80L, Maris Otter Pale) Hops: (Jester)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-10 14:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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