Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Motueka5 g Motueka Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
7.32 |
14.7% |
|
12 g |
Motueka12 g Motueka Hops |
|
Leaf/Whole |
7 |
Boil
|
20 min |
10.64 |
35.3% |
|
17 g |
Motueka17 g Motueka Hops |
|
Leaf/Whole |
7 |
Boil
|
5 min |
4.96 |
50% |
|
34 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
34 g |
Motueka (Leaf/Whole) 34 g Motueka (Leaf/Whole) Hops |
|
22.92 |
100% |
|
34 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
|
Infusion |
64 °C |
64 °C |
60 min |
|
|
|
Sparge |
78 °C |
78 °C |
20 min |
Starting Mash Thickness:
1.3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Blackpepper
|
|
Spice |
Boil |
7 min. |
|
4 g |
Lemon peel
|
|
Spice |
Secondary |
7 hr. |
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
"Citron/Peppar" Citron/peppar Ale beer recipe by Petri Laukka. All Grain, ABV 6.82%, IBU 22.92, SRM 3.73, Fermentables: (Pilsner, Wheat Malt) Hops: (Motueka) Other: (Blackpepper, Lemon peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-26 06:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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