Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
9.92 |
20% |
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
12.34 |
40% |
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Dry Hop
|
0 days |
|
40% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Cascade (Pellet) 0.49999999885628 oz Cascade (Pellet) Hops |
|
9.92 |
20% |
2 oz |
Styrian Goldings (Pellet) 1.9999999954251 oz Styrian Goldings (Pellet) Hops |
|
12.34 |
80% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.5 gal |
|
Temperature |
-- |
151 °F |
-- |
3 gal |
|
Sparge |
-- |
169 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tbsp |
Gybsum
|
|
Water Agt |
Mash |
0 min. |
1 tsp |
Kosher Salt
|
|
Water Agt |
Mash |
0 min. |
1 tbsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
3 tbsp |
yeast nutrient
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile II
"honey brown" American Brown Ale beer recipe by riah. All Grain, ABV 6.29%, IBU 21.53, SRM 18.78, Fermentables: (Pearl, Biscuit, Honey Malt, Chocolate Wheat, Carapils (Dextrine Malt)) Hops: (Cascade, Styrian Goldings) Other: (Gybsum, Kosher Salt, Irish Moss, yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-08 21:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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