Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.50 oz |
Domestic Hallertau2.5 oz Domestic Hallertau Hops |
|
Pellet |
2.2 |
Boil
|
60 min |
27.63 |
86.6% |
11 g |
East Kent Goldings11 g East Kent Goldings Hops |
|
Pellet |
6.1 |
Aroma
|
10 min |
4.31 |
13.4% |
81.87 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9.1 qt |
2.27 gal |
Fly Sparge |
-- |
152 °F |
-- |
Starting Mash Thickness:
1.4 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 tbsp |
Chocolate Malt-O-Meal
|
|
Flavor |
Mash |
-- |
8 oz |
flaked oats
|
|
Flavor |
Mash |
-- |
Yeast
White Labs - British Ale Yeast WLP005
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
82%
|
Flocculation:
|
High |
Optimum Temp:
|
65 - 70 °F |
Starter:
|
No |
Fermentation Temp:
|
72 °F
|
Pitch Rate:
|
0.75 (M cells / ml / ° P)
135 B cells required
|
|
Voss Kviek
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
No |
Fermentation Temp:
|
72 °F
|
Pitch Rate:
|
0.75 (M cells / ml / ° P)
135 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Dublin (Dry Stout)
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
110 |
4 |
12 |
19 |
53 |
280 |
Added 2 g CaCl + 2g Gypsum to mash water only
Using R.O. water from our NEW iSpring R.O. filter system, private well on our property. TDS= 22. Water tastes GREAT!
Pressure cooked 6 cups of wort with boil hops for 20 minutes. Added to main batch when kettle had started boiling. |
Mash Chemistry and Brewing Water Calculator
|
Notes
Checked Brix on 3-1-18 @ 2.12 = 1.0083 S.G.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-02 13:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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