Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Saaz25 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
12.21 |
55.6% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
1.95 |
44.4% |
|
45 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
45 g |
Saaz (Pellet) 45 g Saaz (Pellet) Hops |
|
14.16 |
100% |
|
45 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Infusion |
46 °C |
66 °C |
75 min |
|
14 L |
|
Sparge |
80 °C |
80 °C |
20 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Weissbier König" Weizen/Weissbier beer recipe by Fiume. All Grain, ABV 5.58%, IBU 14.15, SRM 3.51, Fermentables: (Pilsner, Wheat Malt, Flaked Rice) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-12 10:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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