08/04/2018: recommendation was 1 cup sugar in 2L water but I just did 1/2 cup. 4tsp tea tea but I did 2 tbs.
30 min rest then 30 min in cold bath
cleaned out jar and added 1tbsp vinegar.
Cut off some of old scoby that had become too thick
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Last Updated: 2019-05-26 09:40 UTC
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NEW Water Requirements:
Kombucha
Equipment Profile Used
System Default
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Water Requirements:
Kombucha
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Recipe Cost
$ (USD)
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Cost $
Cost %
Fermentables
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Steeping Grains (Extract Only)
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Hops
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Yeast
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Other
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