Star aince Saison Beer Recipe | All Grain Saison | Brewer's Friend

Star aince Saison

150 calories 11.3 g 330 ml
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 58% (brew house)
Source: 정지훈
Calories: 150 calories (Per 330ml)
Carbs: 11.3 g (Per 330ml)
Created: Wednesday February 7th 2018
1.050
1.006
5.7%
19.3
4.2
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg American - Pilsner4.5 kg Pilsner 37 1.8 75%
1 kg Flaked Wheat1 kg Flaked Wheat 34 2 16.7%
0.50 kg Flaked Oats0.5 kg Flaked Oats 33 2.2 8.3%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 7 min 3.62 40%
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Dry Hop 4 days 40%
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 17 min 15.69 20%
2.50 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz star anice Herb Boil 30 min.
 
Yeast
Mangrove Jack - French Saison Ale M29
Amount:
1 Each
Cost:
Attenuation (avg):
87.5%
Flocculation:
Medium
Optimum Temp:
26 - 32 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 91 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Star aince Saison" Saison beer recipe by 정지훈. All Grain, ABV 5.74%, IBU 19.31, SRM 4.16, Fermentables: (Pilsner, Flaked Wheat, Flaked Oats) Hops: (Saaz, El Dorado, Magnum) Other: (star anice)
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  • Public: Yup, Shared
  • Last Updated: 2019-02-04 09:43 UTC
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