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Troegs Nugget Nectar Clone

Method: BIAB
Style: American Amber Ale
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Brad Burkett and a combination of various sources
Calories: 241 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)

Created: Wednesday February 7th 2018

Original Gravity:

1.073

Final Gravity:

1.016

ABV (standard):

7.5%

IBU (tinseth):

114.8

SRM (morey):

11.8

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9.50 lb	American - Pilsner9.5 lb Pilsner	37	1.8	63.3%
2.50 lb	American - Munich - Light 10L2.5 lb Munich - Light 10L	33	10	16.7%
2.50 lb	American - Vienna2.5 lb Vienna	35	4	16.7%
0.50 lb	American - Caramel / Crystal 120L0.5 lb Caramel / Crystal 120L	33	120	3.3%
15 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Nugget1 oz Nugget Hops	Pellet	14	Boil	60 min	46.75	14.3%
0.50 oz	Warrior0.5 oz Warrior Hops	Pellet	16	Boil	40 min	23.45	7.1%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Boil	15 min	12.43	7.1%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	15 min	21.04	14.3%
1 oz	Palisade1 oz Palisade Hops	Pellet	7.5	Boil	10 min	9.08	14.3%
1 oz	Nugget1 oz Nugget Hops	Pellet	14	Aroma	1 min	2.02	14.3%
1 oz	Nugget1 oz Nugget Hops	Pellet	14	Dry Hop	7 days		14.3%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop	1 days		14.3%
7 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Nugget (Pellet)	48.77	42.9%
0.50 oz	Warrior (Pellet)	23.45	7.1%
0.50 oz	Columbus (Pellet)	12.43	7.1%
2 oz	Simcoe (Pellet)	21.04	28.6%
1 oz	Palisade (Pellet)	9.08	14.3%
7 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
8.5 gal		Infusion	--	152 °F	--

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.75 (M cells / ml / ° P) 277 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

4,394

Views

Brews

Public: Yup, Shared
Last Updated: 2018-02-09 03:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

Eich

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Troegs Nugget Nectar Clone

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