Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
10.8 |
Boil
|
60 min |
25.11 |
33.3% |
|
1 oz |
Sterling1 oz Sterling Hops |
|
Pellet |
6.6 |
Boil
|
10 min |
11.13 |
66.7% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
25.11 |
33.3% |
|
1 oz |
Sterling (Pellet) 0.99999999771257 oz Sterling (Pellet) Hops |
|
11.13 |
66.7% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
32 qt |
|
Infusion |
-- |
148 °F |
60 min |
Starting Mash Thickness:
3.55 qt/lb
|
Target Water Profile
Balanced Profile
"Cream Ale" Cream Ale beer recipe by gpops. All Grain, ABV 4.82%, IBU 36.24, SRM 2.99, Fermentables: (Pilsner, Flaked Corn, Spelt Malt) Hops: (Magnum, Sterling)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-12 19:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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