SchuBrew Barley Wine - 2018 Beer Recipe | BIAB American Barleywine | Brewer's Friend

SchuBrew Barley Wine - 2018

362 calories 33.5 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: American Barleywine
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 19.2 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 362 calories (Per 12oz)
Carbs: 33.5 g (Per 12oz)
Created: Tuesday February 6th 2018
25.6 °P
5.7 °P
11.3%
57.9
14.8
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb American - Pale 2-Row15 lb Pale 2-Row 37 1.8 70.6%
3 lb Dry Malt Extract - Light3 lb Dry Malt Extract - Light 42 4 14.1%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 2.4%
0.75 lb American - Caramel / Crystal 120L0.75 lb Caramel / Crystal 120L 33 120 3.5%
2 lb American - Rye2 lb Rye 38 3.5 9.4%
21.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 60 min 37.08 25%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 10 min 13.44 25%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 5 min 7.39 25%
2 oz Cascade2 oz Cascade Hops Pellet 7 Dry Hop 5 days 25%
8 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 150 °F --
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 187 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"SchuBrew Barley Wine - 2018" American Barleywine beer recipe by SchuBrew. BIAB, ABV 11.28%, IBU 57.91, SRM 14.8, Fermentables: (Pale 2-Row, Dry Malt Extract - Light, Caramel / Crystal 40L, Caramel / Crystal 120L, Rye) Hops: (Cascade)
Recipe Picture
Last Updated and Sharing
 
1,020
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-02-06 17:30 UTC
NEW Water Requirements:
SchuBrew Barley Wine - 2018
Equipment Profile Used

System Default

Close
Print
Water Requirements:
SchuBrew Barley Wine - 2018
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information