Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
7 lb | United Kingdom - Maris Otter Pale | 38 | 3.75 | 63.6% | |
1 lb | Flaked Barley | 32 | 2.2 | 9.1% | |
1 lb | Lactose (Milk Sugar) | 41 | 1 | 9.1% | |
0.75 lb | United Kingdom - Brown | 32 | 65 | 6.8% | |
0.75 lb | United Kingdom - Chocolate | 34 | 425 | 6.8% | |
0.25 lb | United Kingdom - Extra Dark Crystal 160L | 33 | 160 | 2.3% | |
0.25 lb | United Kingdom - Roasted Barley | 29 | 550 | 2.3% | |
11 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Northern Brewer | Pellet | 7.8 | Boil | 60 min | 27.6 | 100% | |
1 oz / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
8 oz | Cocoa Nibs | Flavor | Primary | -- | |
1 lb | Shredded Coconut | Flavor | Primary | -- |
Wyeast - Irish Ale 1084 | ||||||||||||||||
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|
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |