Black Mint Beer Recipe | BIAB Specialty IPA: Black IPA | Brewer's Friend
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Black Mint

168 calories 15.5 g 330 ml
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Beer Stats
Method: BIAB
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Fabio Lindquist
Calories: 168 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Monday February 5th 2018
1.055
1.011
5.9%
62.2
50.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg American - Pale Ale2.5 kg Pale Ale 37 3.5 73.5%
0.15 kg German - CaraMunich I0.15 kg CaraMunich I 34 39 4.4%
0.15 kg Finland - Crystal Malt 1500.15 kg Crystal Malt 150 35 57 4.4%
0.15 kg German - Carafa I0.15 kg Carafa I 32 340 4.4%
0.15 kg German - Carafa III0.15 kg Carafa III 32 535 4.4%
0.30 kg American - Roasted Barley0.3 kg Roasted Barley 33 300 8.8%
3.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Columbus5 g Columbus Hops Pellet 15 First Wort 0 min 17.86 18.5%
5 g Columbus5 g Columbus Hops Pellet 15 Boil 60 min 16.23 18.5%
7 g Simcoe7 g Simcoe Hops Pellet 12.7 Boil 30 min 14.79 25.9%
5 g Simcoe5 g Simcoe Hops Pellet 12.7 Boil 20 min 8.32 18.5%
5 g Simcoe5 g Simcoe Hops Pellet 12.7 Boil 10 min 4.98 18.5%
27 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
100 g mint Spice Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 57 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Black Mint" Specialty IPA: Black IPA beer recipe by Fabio Lindquist. BIAB, ABV 5.88%, IBU 62.19, SRM 50, Fermentables: (Pale Ale, CaraMunich I, Crystal Malt 150, Carafa I, Carafa III, Roasted Barley) Hops: (Columbus, Simcoe) Other: (mint)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-02-18 19:18 UTC
NEW Water Requirements:
Black Mint
Equipment Profile Used

System Default

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Water Requirements:
Black Mint
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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