Wine Cooler base Beer Recipe | Extract American Light Lager | Brewer's Friend

Wine Cooler base

373 calories 17 g 12 oz
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.276 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 373 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Sunday February 4th 2018
1.115
1.000
15.1%
0.0
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb Cane Sugar15 lb Cane Sugar 46 0 100%
15 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Wine Cooler base" American Light Lager beer recipe by Dark_Loki. Extract, ABV 15.09%, IBU 0, SRM 0, Fermentables: (Cane Sugar)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2018-02-04 13:25 UTC
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