Área de Proteção Ambiental Beer Recipe | BIAB American Pale Ale | Brewer's Friend
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Área de Proteção Ambiental

144 calories 15.1 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 77% (brew house)
Source: Mêndigo
Calories: 144 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Friday February 2nd 2018
1.047
1.012
4.6%
24.9
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg American - Pale 2-Row5.5 kg Pale 2-Row 37 1.8 91.7%
0.20 kg American - Wheat0.2 kg Wheat 38 1.8 3.3%
0.30 kg German - CaraMunich III0.3 kg CaraMunich III 34 57 5%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g Centennial6 g Centennial Hops Pellet 10 Boil 60 min 5.52 7.9%
30 g Centennial30 g Centennial Hops Pellet 10 Boil 10 min 10.01 39.5%
40 g Cascade40 g Cascade Hops Pellet 7 Boil 10 min 9.34 52.6%
76 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Infusion -- 69 °C --
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Área de Proteção Ambiental" American Pale Ale beer recipe by Mêndigo. BIAB, ABV 4.62%, IBU 24.87, SRM 6, Fermentables: (Pale 2-Row, Wheat, CaraMunich III) Hops: (Centennial, Cascade)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-02-03 21:18 UTC
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