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Red IPA

Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 18 gallons (fermentor volume)
Pre Boil Size: 15 gallons
Pre Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 218 calories (Per 12oz)
Carbs: 21.4 g (Per 12oz)

Created: Friday February 2nd 2018

Original Gravity:

1.066

Final Gravity:

1.015

ABV (standard):

6.6%

IBU (tinseth):

75.7

SRM (morey):

17.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
30 lb	American - Pale 2-Row30 lb Pale 2-Row	37	1.8	73.8%
4 lb	Briess - Bonlander Munich4 lb Bonlander Munich	36	10	9.8%
4 lb	American - Caramel / Crystal 60L4 lb Caramel / Crystal 60L	34	60	9.8%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	4.9%
10 oz	American - Blackprinz10 oz Blackprinz	36	500	1.5%
40.62 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2.50 oz	Columbus2.5 oz Columbus Hops	Pellet	15	First Wort	0 min	33.6	16.4%
1.50 oz	Columbus1.5 oz Columbus Hops	Pellet	15	Boil	60 min	18.33	9.8%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	20 min	7.4	6.6%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	20 min	4.24	6.6%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	20 min	6.27	6.6%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	5 min	2.44	6.6%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	5 min	2.06	6.6%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	5 min	1.4	6.6%
1.75 oz	Columbus1.75 oz Columbus Hops	Pellet	15	Boil	0 min		11.5%
1.75 oz	Amarillo1.75 oz Amarillo Hops	Pellet	8.6	Boil	0 min		11.5%
1.75 oz	Simcoe1.75 oz Simcoe Hops	Pellet	12.7	Boil	0 min		11.5%
15.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
7.75 oz	Columbus (Pellet)	61.77	50.9%
3.75 oz	Amarillo (Pellet)	5.64	24.7%
3.75 oz	Simcoe (Pellet)	8.33	24.7%
15.25 oz / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	69 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2018-02-02 15:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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