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Hippie IPA

Method: All Grain
Style: American IPA
Boil Time: 70 min
Batch Size: 5.1 gallons (fermentor volume)
Pre Boil Size: 6.67 gallons
Post Boil Size: 5.2 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Krautdog
Calories: 231 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)

Created: Tuesday January 30th 2018

Zeus Smash

by Rothrock Brewing Company

OG: 1.061 FG: 1.011 ABV: 6.5% IBU: 63

Lemon Drop IPA

by HollywoodPete

OG: 1.058 FG: 1.011 ABV: 6.2% IBU: 71

Baby Fingers

by Glucky

OG: 1.069 FG: 1.018 ABV: 6.7% IBU: 64

Original Gravity:

1.070

Final Gravity:

1.014

ABV (standard):

7.3%

IBU (tinseth):

74.8

SRM (morey):

12.3

Mash pH

5.6

Cost $

42.93

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Brew Log History

Target 64°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
12 lb	Crisp Malting - Finest Maris Otter12 lb Finest Maris Otter	$ 2.15 / lb $ 25.80	36.8	2.4	85.7%
1 lb	Briess - Caramel Malt - 80L1 lb Caramel Malt - 80L	$ 2.49 / lb $ 2.49	35	80	7.1%
1 lb	Briess - Carapils Malt1 lb Carapils Malt	$ 2.39 / lb $ 2.39	34.5	1.5	7.1%
14 lbs / $ 30.68

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Centennial1 oz Centennial Hops	$ 2.69 / oz $ 2.69	Pellet	10	Boil	60 min	35.73	20%
1 oz	Centennial1 oz Centennial Hops	$ 2.69 / oz $ 2.69	Pellet	10	Boil	20 min	21.64	20%
1 oz	Cascade1 oz Cascade Hops	$ 2.29 / oz $ 2.29	Pellet	7	Boil	15 min	12.41	20%
1 oz	Cascade1 oz Cascade Hops	$ 2.29 / oz $ 2.29	Pellet	7	Boil	5 min	4.99	20%
1 oz	Cascade1 oz Cascade Hops	$ 2.29 / oz $ 2.29	Pellet	7	Dry Hop	7 days		20%
5 oz / $ 12.25

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2 oz	Centennial (Pellet)	$ 2.69 / oz $ 5.38	57.37	40%
3 oz	Cascade (Pellet)	$ 2.29 / oz $ 6.87	17.4	60%
5 oz / $ 12.25

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5.25 gal	Heat to 168°F	Infusion	--	155 °F	60 min
3.71 gal	Heat to 180 F	Fly Sparge	--	170 °F	--
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 65 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tbsp	Gypsum		Water Agt	Mash	1 hr.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	64 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 115 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.45 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
32	9	16	18	15	75.6
Mash Chemistry and Brewing Water Calculator

Notes

Conversion____ Mash out__
Gravity : Target Actual
First Wort____/ ____
Kettle Ful____/ ____
Knock Out__ ____
Kettle Volume: Pre Boil__Post__
1st Addition ____
2nd Addition____
3rd Addition____
4th Addition____
WP Addition_______
Racking: Gravity date

Recipe Photos

Last Updated and Sharing

264

Views

Brews

Public: Yup, Shared
Last Updated: 2024-08-11 17:34 UTC
Snapshot Created: 2018-01-30 23:39 UTC
Link To Parent Recipe

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Hippie IPA

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