Brew Log History
Target 74°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4.64 oz |
Columbus4.64 oz Columbus Hops |
|
Pellet |
15.6 |
Boil
|
60 min |
37.15 |
18.8% |
|
6.56 oz |
Centennial6.56 oz Centennial Hops |
|
Pellet |
8.5 |
Boil
|
30 min |
22 |
26.6% |
|
3.47 oz |
Chinook3.47 oz Chinook Hops |
|
Pellet |
11.1 |
Boil
|
15 min |
9.81 |
14% |
|
3.47 oz |
Columbus3.47 oz Columbus Hops |
|
Pellet |
15.6 |
Boil
|
5 min |
5.54 |
14% |
|
6.56 oz |
Centennial6.56 oz Centennial Hops |
|
Pellet |
8.5 |
Whirlpool at 185 °F
|
30 min |
12.28 |
26.6% |
|
24.70 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8.11 oz |
Columbus (Pellet) 8.1099999814489 oz Columbus (Pellet) Hops |
|
42.69 |
32.8% |
|
13.12 oz |
Centennial (Pellet) 13.119999969989 oz Centennial (Pellet) Hops |
|
34.28 |
53.2% |
|
3.47 oz |
Chinook (Pellet) 3.4699999920626 oz Chinook (Pellet) Hops |
|
9.81 |
14% |
|
24.70 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
154 °F |
-- |
Starting Mash Thickness:
1.3 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4.01 each |
whirlfloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Light colored and hoppy
"Receding Waters" Specialty IPA: Belgian IPA beer recipe by NDB. All Grain, ABV 6.82%, IBU 86.78, SRM 6.54, Fermentables: (Pale 2-Row, Carapils, Carafa III) Hops: (Columbus, Centennial, Chinook) Other: (whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-24 12:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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