Moose Drool Brown Ale Beer Recipe | All Grain American Brown Ale by triethylborane | Brewer's Friend
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Moose Drool Brown Ale

181 calories 21.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Source: TEB@HBT
Calories: 181 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Tuesday January 30th 2018
1.054
1.018
4.8%
35.3
19.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 84.7%
0.75 lb American - Caramel / Crystal 60L0.75 lb Caramel / Crystal 60L 34 60 7.1%
0.50 lb American - Caramel / Crystal 75L0.5 lb Caramel / Crystal 75L 33 75 4.7%
0.25 lb United Kingdom - Pale Chocolate0.25 lb Pale Chocolate 33 207 2.4%
0.13 lb American - Blackprinz0.125 lb Blackprinz 36 500 1.2%
10.62 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 60 min 20.47 33.3%
1 oz Liberty1 oz Liberty Hops Pellet 4 Boil 15 min 8.12 33.3%
1 oz Willamette1 oz Willamette Hops Pellet 4.5 Boil 10 min 6.68 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 153 °F 60 min
Starting Mash Thickness: 1.4 qt/lb
 
Yeast
White Labs - English Ale Yeast WLP002
Amount:
1 Each
Cost:
Attenuation (avg):
66.5%
Flocculation:
Very High
Optimum Temp:
65 - 68 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 189 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Moose Drool Brown Ale" American Brown Ale beer recipe by TEB@HBT. All Grain, ABV 4.79%, IBU 35.27, SRM 19.56, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Caramel / Crystal 75L, Pale Chocolate, Blackprinz) Hops: (East Kent Goldings, Liberty, Willamette)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2018-01-30 04:46 UTC
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