Bavarian Warrior VS The Galaxy Pale Ale Beer Recipe | All Grain American Pale Ale | Brewer's Friend

Bavarian Warrior VS The Galaxy Pale Ale

134 calories 13.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 80 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 38 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Lumberjack
Calories: 134 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Tuesday January 30th 2018
1.044
1.010
4.4%
30.9
9.4
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 70.2%
0.20 kg German - CaraHell0.2 kg CaraHell 34 11 3.5%
0.40 kg American - Wheat0.4 kg Wheat 38 1.8 7%
0.50 kg German - CaraMunich I0.5 kg CaraMunich I 34 39 8.8%
0.25 kg American - Caramel / Crystal 40L0.25 kg Caramel / Crystal 40L 34 40 4.4%
0.20 kg New Zealand - Toffee Malt0.2 kg Toffee Malt 38.8 5.33 3.5%
0.15 kg United Kingdom - Amber0.15 kg Amber 32 27 2.6%
5.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Warrior5 g Warrior Hops Pellet 16 Boil 60 min 7.75 3.8%
15 g Centennial15 g Centennial Hops Pellet 10 Boil 15 min 7.21 11.5%
30 g Galaxy30 g Galaxy Hops Pellet 14.25 Whirlpool at 80 °C 0 min 9.98 23.1%
30 g Mandarina Bavaria30 g Mandarina Bavaria Hops Pellet 8.5 Whirlpool at 80 °C 0 min 5.95 23.1%
20 g Mandarina Bavaria20 g Mandarina Bavaria Hops Pellet 8.5 Dry Hop 3 days 15.4%
30 g Galaxy30 g Galaxy Hops Pellet 14.25 Dry Hop 3 days 23.1%
130 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17.65 L Infusion -- 63 °C --
13 L Sparge -- 68 °C 15 min
13 L Sparge -- 75 °C 15 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 247 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
180 5 25 75 160 100
3ml Lactic acid
5gm cal sulphate and chloride
Mash Chemistry and Brewing Water Calculator
"Bavarian Warrior VS The Galaxy Pale Ale" American Pale Ale beer recipe by Lumberjack. All Grain, ABV 4.43%, IBU 30.88, SRM 9.39, Fermentables: (Maris Otter Pale, CaraHell, Wheat, CaraMunich I, Caramel / Crystal 40L, Toffee Malt, Amber) Hops: (Warrior, Centennial, Galaxy, Mandarina Bavaria)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-02-03 23:59 UTC
NEW Water Requirements:
Bavarian Warrior VS The Galaxy Pale Ale
Equipment Profile Used

System Default

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Water Requirements:
Bavarian Warrior VS The Galaxy Pale Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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