ORL American Blonde Ale [29.01.18] Beer Recipe | All Grain Blonde Ale | Brewer's Friend

ORL American Blonde Ale [29.01.18]

167 calories 14.1 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 75 min
Batch Size: 26 liters (fermentor volume)
Pre Boil Size: 31 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Oakman
Calories: 167 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Monday January 29th 2018
1.055
1.009
6.0%
28.4
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pale Ale5 kg Pale Ale 39 2.3 90.9%
0.50 kg German - Vienna0.5 kg Vienna 37 4 9.1%
5.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Hallertau Mittelfruh25 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 9.49 31.3%
25 g Cascade25 g Cascade Hops Pellet 7 Boil 25 min 12.31 31.3%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 10 min 5.14 25%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 5 min 1.41 12.5%
80 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
27.5 L Infusion -- 66 °C 60 min
6 L Sparge -- 74 °C --
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

1.054-1.056 arası başladı.
Balkonda kaynattığım için kaynamaya başlaması yarım saat kadar sürdü. 75 dk kadar da kaynama yaptım. Tahminimden daha çok su kaybı oldu. 23lt fermantere aldım.
4 şubat 2nd fermantasyona aldım 1.010

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  • Public: Yup, Shared
  • Last Updated: 2018-04-02 19:59 UTC
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