Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12.50 g |
Chinook12.5 g Chinook Hops |
|
Pellet |
14.6 |
Boil
|
60 min |
25.11 |
25% |
|
12.50 g |
Chinook12.5 g Chinook Hops |
|
Pellet |
14.6 |
Boil
|
15 min |
12.46 |
25% |
|
25 g |
Chinook25 g Chinook Hops |
|
Pellet |
14.6 |
Aroma
|
0 min |
|
50% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Chinook (Pellet) 50 g Chinook (Pellet) Hops |
|
37.57 |
100% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23 L |
Mash In |
Temperature |
-- |
55 °C |
-- |
|
|
Mash |
Infusion |
-- |
68 °C |
60 min |
|
|
Mash Out |
Infusion |
-- |
78 °C |
5 min |
|
3 L |
Sparge |
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
5 L/kg
|
"California Common #Braumeister20L" California Common beer recipe by BraumeisterBrewerUK. All Grain, ABV 5.94%, IBU 37.57, SRM 9.72, Fermentables: (Maris Otter Pale, Crystal 30L, Dark Munich) Hops: (Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-30 00:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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