Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Styrian Goldings2 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
17.57 |
40% |
|
3 oz |
Saaz3 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
12.89 |
60% |
|
5 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Styrian Goldings (Pellet) 1.9999999954251 oz Styrian Goldings (Pellet) Hops |
|
17.57 |
40% |
|
3 oz |
Saaz (Pellet) 2.9999999931377 oz Saaz (Pellet) Hops |
|
12.89 |
60% |
|
5 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 qt |
First Rest |
Infusion |
-- |
131 °F |
20 min |
|
32 qt |
Full Mash |
Infusion |
-- |
146 °F |
60 min |
Starting Mash Thickness:
1.3 qt/lb
|
Target Water Profile
Light colored and hoppy
"Bulldog Belgian" Belgian Golden Strong Ale beer recipe by TT. All Grain, ABV 7.4%, IBU 30.46, SRM 3.5, Fermentables: (Pilsner, Belgian Candi Syrup - Clear (0L)) Hops: (Styrian Goldings, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-27 10:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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