Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
magnum0.5 oz magnum Hops |
|
Pellet |
12 |
Boil
|
60 min |
23.19 |
8.3% |
1 oz |
Cascade1 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
20 min |
14.9 |
16.7% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
1 min |
0.76 |
8.3% |
2 oz |
Cascade2 oz Cascade Hops |
|
Leaf/Whole |
7 |
Aroma
|
1 min |
2.12 |
33.3% |
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
4 days |
|
33.3% |
6 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.35 gal |
164 degrees |
Infusion |
-- |
152 °F |
60 min |
4.35 gal |
|
Sparge |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.45 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 tsp |
yeast nutrient
|
|
Other |
Boil |
10 min. |
0.50 each |
whirlfloc
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Light colored and hoppy
Notes
1 liter yeast starter, 20 min hop steep after flameout
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-18 15:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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