Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
2.40 kg |
Dry Malt Extract - Wheat2.4 kg Dry Malt Extract - Wheat |
|
42 |
3 |
100% |
2.40 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Sytrian Goldings20 g Sytrian Goldings Hops |
|
Pellet |
3.1 |
Boil
|
60 min |
10.06 |
100% |
20 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Sytrian Goldings (Pellet) 20 g Sytrian Goldings (Pellet) Hops |
|
10.06 |
100% |
20 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
80 |
5 |
25 |
75 |
80 |
100 |
"Simple Sour" Weissbier beer recipe by http://beerandwinejournal.com/simple-sour-beer/. Extract, ABV 4.36%, IBU 10.06, SRM 3.29, Fermentables: (Dry Malt Extract - Wheat) Hops: (Sytrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-01 07:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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