Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Saaz6 g Saaz Hops |
|
Pellet |
2.9 |
Boil
|
60 min |
4.12 |
31.6% |
|
13 g |
Saaz13 g Saaz Hops |
|
Pellet |
2.9 |
Aroma
|
10 min |
3.24 |
68.4% |
|
19 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
19 g |
Saaz (Pellet) 19 g Saaz (Pellet) Hops |
|
7.36 |
100% |
|
19 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 L |
|
Temperature |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
30 g |
Orange bitter peels
|
|
Spice |
Boil |
5 min. |
|
15 g |
Coriander
|
|
Spice |
Boil |
5 min. |
"Hoegaarden kopio #1" Witbier beer recipe by Brewer #59653. All Grain, ABV 5.63%, IBU 7.36, SRM 3.25, Fermentables: (Enzyme Malt, Wheat Malt, Flaked Oats) Hops: (Saaz) Other: (Orange bitter peels, Coriander)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-20 19:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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