Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
El Dorado0.5 oz El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
60 min |
27.98 |
16.7% |
0.50 oz |
Rakau0.5 oz Rakau Hops |
|
Pellet |
10.5 |
Boil
|
30 min |
14.38 |
16.7% |
0.50 oz |
Mandarina Bavaria0.5 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
5.49 |
16.7% |
0.50 oz |
El Dorado0.5 oz El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
0 min |
|
16.7% |
0.50 oz |
Rakau0.5 oz Rakau Hops |
|
Pellet |
10.5 |
Boil at 212 °F
|
0 min |
|
16.7% |
0.50 oz |
Mandarina Bavaria0.5 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil at 212 °F
|
0 min |
|
16.7% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
El Dorado (Pellet) 0.99999999771257 oz El Dorado (Pellet) Hops |
|
27.98 |
33.4% |
1 oz |
Rakau (Pellet) 0.99999999771257 oz Rakau (Pellet) Hops |
|
14.38 |
33.4% |
1 oz |
Mandarina Bavaria (Pellet) 0.99999999771257 oz Mandarina Bavaria (Pellet) Hops |
|
5.49 |
33.4% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 qt |
|
Infusion |
-- |
152 °F |
60 min |
16 qt |
|
Sparge |
-- |
167 °F |
10 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"R.M.E. Pale Ale" American Pale Ale beer recipe by MIKE SAWATZKY. All Grain, ABV 4.56%, IBU 47.85, SRM 6.34, Fermentables: (Pale 2-Row, Red X, Caramel / Crystal 90L, Carapils (Dextrine Malt)) Hops: (El Dorado, Rakau, Mandarina Bavaria) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-31 16:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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