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Guinness++ Irish Extra Stout

Method: All Grain
Style: Irish Extra Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 78% (brew house)
Source: TerrBear
Calories: 273 calories (Per 12oz)
Carbs: 32.9 g (Per 12oz)

Created: Wednesday January 17th 2018

Original Gravity:

1.081

Final Gravity:

1.027

ABV (standard):

7.1%

IBU (tinseth):

34.1

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	United Kingdom - Pale 2-Row9 lb Pale 2-Row	38	2.5	63.2%
2.50 lb	Flaked Barley2.5 lb Flaked Barley	32	2.2	17.5%
1.50 lb	United Kingdom - Roasted Barley1.5 lb Roasted Barley	29	550	10.5%
4 oz	United Kingdom - Chocolate4 oz Chocolate	34	425	1.8%
0.50 lb	American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L	34	40	3.5%
0.50 lb	Lactose (Milk Sugar)0.5 lb Lactose (Milk Sugar)	41	1	3.5%
14.25 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
2 oz	East Kent Goldings2 oz East Kent Goldings Hops		Pellet	5	Boil	60 min	34.1	100%
2 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2 oz	East Kent Goldings (Pellet)		34.1	100%
2 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	155 °F	--
Starting Mash Thickness: 1.5 qt/lb

Yeast

White Labs - Irish Ale Yeast WLP004

Amount:	1 Each	Cost:
Attenuation (avg):	71.5%	Flocculation:	Med-High
Optimum Temp:	65 - 68 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: Bottle Amount: 3/4 Cup B Sugar

Notes

Going to split the beers secondary into 2 batches.

3 Gallon - Coffee
3 Gallon - Normal

Forgot to add Lactose to the boil and before taking thr OG. OG without lactose in a 5.1 ish batch was 1.078

Ended up with about 77% Mash efficiency.

Last Updated and Sharing

1,002

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Brews

Public: Yup, Shared
Last Updated: 2018-01-22 15:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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