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Black Widow Porter

Method: All Grain
Style: Robust Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Source: https://byo.com/article/robust-porter-style-profil
Calories: 208 calories (Per 12oz)
Carbs: 21 g (Per 12oz)

Created: Monday January 15th 2018

Original Gravity:

1.063

Final Gravity:

1.015

ABV (standard):

6.3%

IBU (tinseth):

29.9

SRM (morey):

34.2

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10.60 lb	American - Pale 2-Row10.6 lb Pale 2-Row	37	1.8	76.4%
1.30 lb	American - Munich - Light 10L1.3 lb Munich - Light 10L	33	10	9.4%
14.10 oz	American - Caramel / Crystal 40L14.1 oz Caramel / Crystal 40L	34	40	6.3%
10.60 oz	American - Chocolate10.6 oz Chocolate	29	350	4.8%
7 oz	United Kingdom - Black Patent7 oz Black Patent	27	525	3.2%
222.10 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Willamette2 oz Willamette Hops	Pellet	3.6	Boil	60 min	24.97	55.6%
0.80 oz	Willamette0.8 oz Willamette Hops	Pellet	3.6	Boil	15 min	4.96	22.2%
0.80 oz	Willamette0.8 oz Willamette Hops	Pellet	3.6	Boil	0 min		22.2%
3.60 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
3.60 oz	Willamette (Pellet)		29.93	100%
3.60 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tsp	whirlfloc		Fining	Boil	15 min.
1 tsp	yeast nutrient		Other	Boil	15 min.

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

699

Views

Brews

Public: Yup, Shared
Last Updated: 2018-01-15 05:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Black Widow Porter

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