Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
8 lb |
US - Pale 2-Row8 lb Pale 2-Row |
|
37 |
1.8 |
88.9% |
1 lb |
Flaked Corn1 lb Flaked Corn |
|
40 |
0.5 |
11.1% |
9 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Tradition (Germany)1 oz Hallertau Tradition (Germany) Hops |
|
Pellet |
3.6 |
Boil
|
60 min |
14.13 |
100% |
1 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Vanilla Creme Ale" Cream Ale beer recipe by Mitch Wineman. All Grain, ABV 4.81%, IBU 14.13, SRM 2.96, Fermentables: (Pale 2-Row, Flaked Corn) Hops: (Hallertau Tradition (Germany))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-27 19:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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