Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 kg |
Loral0.4 kg Loral Hops |
|
Pellet |
11.75 |
Boil
|
60 min |
11.4 |
6.3% |
|
0.25 kg |
Crystal0.25 kg Crystal Hops |
|
Pellet |
4.3 |
Boil
|
30 min |
2 |
3.9% |
|
0.25 kg |
Loral0.25 kg Loral Hops |
|
Pellet |
11.75 |
Boil
|
30 min |
5.48 |
3.9% |
|
0.50 kg |
Crystal0.5 kg Crystal Hops |
|
Pellet |
4.3 |
Boil
|
5 min |
1.04 |
7.8% |
|
0.50 kg |
Loral0.5 kg Loral Hops |
|
Pellet |
11.75 |
Boil
|
5 min |
2.84 |
7.8% |
|
0.50 kg |
Crystal0.5 kg Crystal Hops |
|
Pellet |
4.3 |
Whirlpool
|
5 min |
1.95 |
7.8% |
|
0.50 kg |
Loral0.5 kg Loral Hops |
|
Pellet |
11.75 |
Whirlpool
|
5 min |
5.34 |
7.8% |
|
3,500 g |
Loral3500 g Loral Hops |
|
Pellet |
11.75 |
Dry Hop
|
7 days |
|
54.7% |
|
6.40 kg
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5,150 g |
Loral (Pellet) 5150 g Loral (Pellet) Hops |
|
25.06 |
80.5% |
|
1.25 kg |
Crystal (Pellet) 1.25 kg Crystal (Pellet) Hops |
|
4.99 |
19.5% |
|
6.40 kg
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
775 L |
|
Infusion |
-- |
65 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
"Saison d'Avoine" Saison beer recipe by Strange. All Grain, ABV 5.38%, IBU 30.07, SRM 9.4, Fermentables: (Pale Ale, Flaked Oats, White Wheat, Cane Sugar) Hops: (Loral, Crystal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-24 15:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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