Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
17 g |
Nugget17 g Nugget Hops |
|
Pellet |
14.7 |
Boil
|
60 min |
30.24 |
7.9% |
|
28.30 g |
Citra28.3 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
13.66 |
13.2% |
|
28.30 g |
Cascade28.3 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
8.69 |
13.2% |
|
28.30 g |
Citra28.3 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
7.51 |
13.2% |
|
28.30 g |
Cascade28.3 g Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
4.78 |
13.2% |
|
56.70 g |
Citra56.7 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
Day 3 |
|
26.3% |
|
28.30 g |
Cascade28.3 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
Day 3 |
|
13.2% |
|
215.20 g
/ kr 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
17 g |
Nugget (Pellet) 17 g Nugget (Pellet) Hops |
|
30.24 |
7.9% |
|
113.30 g |
Citra (Pellet) 113.3 g Citra (Pellet) Hops |
|
21.17 |
52.7% |
|
84.90 g |
Cascade (Pellet) 84.9 g Cascade (Pellet) Hops |
|
13.47 |
39.6% |
|
215.20 g
/ kr 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
67 °C |
60 min |
Starting Mash Thickness:
3.1 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
28 g |
coffee
|
|
Flavor |
Bottling |
0 min. |
|
56.50 g |
oak
|
|
Flavor |
Secondary |
0 min. |
Notes
The coffee is to be french pressed, then added to the fermenter 2 days before bottling or kegging. Approximately 250 ml.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-26 15:26 UTC
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|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains
(Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
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