Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Glacier2 oz Glacier Hops |
|
Pellet |
4.9 |
Boil
|
60 min |
28.67 |
66.7% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.8 |
Boil
|
15 min |
5.52 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Glacier (Pellet) 1.9999999954251 oz Glacier (Pellet) Hops |
|
28.67 |
66.7% |
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
5.52 |
33.3% |
|
3 oz
/ $ 0.00
|
"Chris’ Belgian Tripel" Belgian Tripel beer recipe by chrisdawg80. All Grain, ABV 9.67%, IBU 34.18, SRM 10.13, Fermentables: (Pilsner, Aromatic, Biscuit, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Glacier, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-28 01:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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