Brew Log History
Target 60°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
7.50 lb |
German - Pilsner7.5 lb Pilsner |
|
38 |
1.6 |
81.1% |
0.75 lb |
German - CaraHell0.75 lb CaraHell |
|
34 |
11 |
8.1% |
1 lb |
German Carapils1 lb German Carapils |
|
1 |
1.8 |
10.8% |
9.25 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Perle0.5 oz Perle Hops |
|
Pellet |
4.5 |
First Wort
|
0 min |
10.88 |
12.5% |
1.50 oz |
Perle1.5 oz Perle Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
7.92 |
37.5% |
1 oz |
Perle1 oz Perle Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
3.21 |
25% |
1 oz |
Northern Brewer - Hallertau1 oz Hallertau Hops |
|
Pellet |
3.2 |
Boil
|
5 min |
2.28 |
25% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.5 gal |
Mash |
-- |
-- |
149 °F |
60 min |
|
|
-- |
-- |
158 °F |
15 min |
|
Mashout |
-- |
-- |
170 °F |
10 min |
1.7 gal |
Sparge |
-- |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.45 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 tsp |
Wyeast nutrient
|
|
Other |
Boil |
15 min. |
1 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Light colored and malty
"Striding Huntsman Pils" German Pils beer recipe by Garfield Brewery. All Grain, ABV 4.78%, IBU 24.3, SRM 3.99, Fermentables: (Pilsner, CaraHell, German Carapils) Hops: (Perle, Hallertau) Other: (Wyeast nutrient, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-03 22:05 UTC
- Snapshot Created: 2018-01-14 04:33 UTC
- Link To Parent Recipe
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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