| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 1 lb | Lactose (Milk Sugar) | 41 | 1 | 14% | |
| 1 lbs / $ 0.00 | |||||
| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 4.50 lb | American - Pale 2-Row | 37 | 1.8 | 63.2% | |
| 8 oz | Flaked Oats | 33 | 2.2 | 7% | |
| 6 oz | American - Special Roast | 33 | 50 | 5.3% | |
| 4 oz | American - Caramel / Crystal 75L | 33 | 75 | 3.5% | |
| 4 oz | United Kingdom - Pale Chocolate | 33 | 207 | 3.5% | |
| 4 oz | United Kingdom - Roasted Barley | 29 | 550 | 3.5% | |
| $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | East Kent Goldings | Pellet | 6.1 | Boil | 60 min | 39.29 | 100% | |
| 1 oz / $ 0.00 | ||||||||
| Danstar - Nottingham Ale Yeast | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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