Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Cascade3 oz Cascade Hops |
|
Leaf/Whole |
7.6 |
Boil
|
60 min |
56.46 |
75% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Leaf/Whole |
7.6 |
Boil
|
10 min |
6.82 |
25% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Cascade (Leaf/Whole) 3.9999999908503 oz Cascade (Leaf/Whole) Hops |
|
63.28 |
100% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 qt |
dough in @ 126 |
Temperature |
-- |
120 °F |
20 min |
|
4 qt |
hold |
Temperature |
-- |
160 °F |
20 min |
Starting Mash Thickness:
2 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
whirlflock
|
|
Fining |
Boil |
10 min. |
|
0.50 tbsp |
Wyeast - beer nutrient
|
|
Other |
Boil |
10 min. |
Target Water Profile
Eldorado Springs
"Brown Bruin (30 Year)" British Brown Ale beer recipe by Jay Thomas. All Grain, ABV 9.72%, IBU 63.28, SRM 39.13, Fermentables: (Dry Malt Extract - Dark, Dry Malt Extract - Amber, Crystal 30L, Chocolate) Hops: (Cascade) Other: (whirlflock, beer nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-14 22:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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