Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4.09 lb | American - Pilsner | 37 | 1.8 | 65.2% | |
0.82 lb | American - Munich - Light 10L | 33 | 10 | 13.1% | |
0.14 lb | American - White Wheat | 40 | 2.8 | 2.2% | |
0.27 lb | Cane Sugar | 46 | 0 | 4.3% | |
0.27 lb | American - Aromatic Malt | 35 | 20 | 4.3% | |
0.27 lb | American - Caramel / Crystal 40L | 34 | 40 | 4.3% | |
0.27 lb | Belgian - Special B | 34 | 115 | 4.3% | |
0.14 lb | German - Melanoidin | 37 | 25 | 2.2% | |
6.27 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.66 oz | Domestic Hallertau | Pellet | 3.9 | Boil | 60 min | 32.28 | 100% | |
0.66 oz / $ 0.00 |
Fermentis - Safbrew - Specialty Ale Yeast T-58 | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||
$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |