Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.60 oz |
Liberty1.6 oz Liberty Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
17.93 |
57.1% |
|
1.20 oz |
Liberty1.2 oz Liberty Hops |
|
Pellet |
4.3 |
Boil
|
1 min |
0.58 |
42.9% |
|
2.80 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.80 oz |
Liberty (Pellet) 2.7999999935952 oz Liberty (Pellet) Hops |
|
18.51 |
100% |
|
2.80 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.5 gal |
Strike Water @ 161* |
Infusion |
-- |
148 °F |
60 min |
|
3 gal |
Mashout/ Boiling Water |
Infusion |
-- |
164 °F |
10 min |
|
3 gal |
1st sparge-Heat water to 170* |
Sparge |
-- |
170 °F |
5 min |
|
3 gal |
2nd sparge- Heat water to 170 |
Sparge |
-- |
170 °F |
5 min |
Starting Mash Thickness:
1.33 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
|
0.50 tsp |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
Target Water Profile
Light colored and malty
"Rasse Hef Combo" Cream Ale beer recipe by Chad Bahr. All Grain, ABV 5.46%, IBU 18.51, SRM 3.2, Fermentables: (Pilsner, Pale 2-Row, Flaked Corn, Acidulated Malt) Hops: (Liberty) Other: (Whirlfloc, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-27 02:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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