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FIRST-OUT

Method: BIAB
Style: American Stout
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 34 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 69% (brew house)
Source: samsa çavuş
Calories: 165 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)

Created: Tuesday January 9th 2018

Original Gravity:

1.054

Final Gravity:

1.012

ABV (standard):

5.5%

IBU (tinseth):

46.7

SRM (morey):

30.7

Mash pH

n/a

Cost ₺₺

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.60 kg	German - Pilsner4.6 kg Pilsner	38	1.6	80.1%
0.25 kg	German - Carafa I0.25 kg Carafa I	32	340	4.4%
0.27 kg	German - Wheat Malt0.266 kg Wheat Malt	37	2	4.6%
0.43 kg	American - Roasted Barley0.43 kg Roasted Barley	33	300	7.5%
0.20 kg	German - Melanoidin0.2 kg Melanoidin	37	25	3.5%
5.75 kg / ₺₺ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Magnum20 g Magnum Hops	Pellet	15	Boil	60 min	37.44	66.7%
10 g	Magnum10 g Magnum Hops	Pellet	15	Boil	15 min	9.29	33.3%
30 g / ₺₺ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
30 g	Magnum (Pellet) 30 g Magnum (Pellet) Hops		46.73	100%
30 g / ₺₺ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
11 L		Fly Sparge	--	65 °C	--

Other Ingredients

Amount	Name	Cost	Type	Use	Time
10 g	BIERSOL		Other	Boil	10 min.

Yeast

Mangrove Jack - Liberty Bell Ale M36

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Med-High
Optimum Temp:	17 - 23 °C	Starter:	No
Fermentation Temp:	23 °C	Pitch Rate:	-

₺₺ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Çeşme suyu
Mash Chemistry and Brewing Water Calculator

Notes

İzmir ev biraları kulübünün stout özel tadımı için hazırladığım bira

29.01.18
Dry hop: 100 gr. Aroma şerbetçiotu
Birer avuç öğütülmüş çekirdek kahve ve meşe yongası eklendi. (2 hafta kadar etil alkolde beklediler)

01.02.18
Cold crash

03.02.18
Fıçılama - şişeleme

Recipe Photos

Last Updated and Sharing

819

Views

Brews

Public: Yup, Shared
Last Updated: 2018-02-03 17:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ₺₺	Cost %
Fermentables	₺₺
Steeping Grains (Extract Only)	₺₺
Hops	₺₺
Yeast	₺₺
Other	₺₺
Cost Per Barrel	₺₺ 0.00
Cost Per Pint	₺₺ 0.00
Total Cost	₺₺ 0.00

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