Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Northern Brewer25 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
28.78 |
21.7% |
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
10.98 |
26.1% |
|
60 g |
East Kent Goldings60 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
0 min |
|
52.2% |
|
115 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 L |
|
Infusion |
-- |
67 °C |
60 min |
|
8 L |
|
Sparge |
-- |
78 °C |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
2.50 g |
Yeast nutrients
|
|
Other |
Boil |
15 min. |
Priming
|
Method: Sugar
Amount: 5 g/l
|
"No. 17 - Bitter" Best Bitter beer recipe by Ølvis Homebrew. BIAB, ABV 4.46%, IBU 39.76, SRM 10.31, Fermentables: (Maris Otter Pale, Crystal 45L) Hops: (Northern Brewer, East Kent Goldings) Other: (Irish Moss, Yeast nutrients)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-09 01:24 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
