22 - Spring IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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22 - Spring IPA

167 calories 16.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Post Boil Size: 10.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 167 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)
Created: Monday January 8th 2018
1.051
1.011
5.3%
54.0
6.1
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb United Kingdom - Maris Otter Pale7 lb Maris Otter Pale 38 3.75 37.8%
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 37.8%
2 lb American - Munich - Dark 20L2 lb Munich - Dark 20L 33 20 10.8%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 5.4%
1.50 lb Cane Sugar1.5 lb Cane Sugar 46 0 8.1%
18.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Galaxy1 oz Galaxy Hops Pellet 15.6 Boil 60 min 29.6 16.7%
1 oz Galaxy1 oz Galaxy Hops Pellet 15.6 Boil 15 min 14.69 16.7%
2 oz Huell Melon2 oz Huell Melon Hops Pellet 6.1 Boil 12 min 9.7 33.3%
2 oz Huell Melon2 oz Huell Melon Hops Pellet 7.2 Dry Hop 4 days 33.3%
6 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 627 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"22 - Spring IPA" American IPA beer recipe by xto. All Grain, ABV 5.25%, IBU 53.99, SRM 6.06, Fermentables: (Maris Otter Pale, Pale 2-Row, Munich - Dark 20L, Flaked Oats, Cane Sugar) Hops: (Galaxy, Huell Melon)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-14 17:43 UTC
NEW Water Requirements:
22 - Spring IPA
Equipment Profile Used

System Default

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Water Requirements:
22 - Spring IPA
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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