Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Vinnie Special1 oz Vinnie Special Hops |
|
Leaf/Whole |
12 |
Boil
|
60 min |
42.25 |
20% |
|
2 oz |
Vinnie Special2 oz Vinnie Special Hops |
|
Leaf/Whole |
12 |
Boil
|
5 min |
16.85 |
40% |
|
2 oz |
Vinnie Special2 oz Vinnie Special Hops |
|
Leaf/Whole |
12 |
Dry Hop
|
3 days |
|
40% |
|
5 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 oz |
Vinnie Special (Leaf/Whole) 4.9999999885628 oz Vinnie Special (Leaf/Whole) Hops |
|
59.1 |
100% |
|
5 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 gal |
Mash at 148°F |
Infusion |
-- |
156 °F |
60 min |
|
0.65 gal |
|
Sparge |
-- |
168 °F |
10 min |
|
0.65 gal |
|
Sparge |
-- |
168 °F |
10 min |
Starting Mash Thickness:
2 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
|
1 oz |
Yeast Nutrient
|
|
Other |
Boil |
15 min. |
|
1 oz |
Gelatin
|
|
Fining |
Other |
0 min. |
Target Water Profile
Balanced Profile
"My Cousin Vinnie" American IPA beer recipe by Matt Prangley. All Grain, ABV 6.05%, IBU 59.1, SRM 10.06, Fermentables: (Pale 2-Row, Caramel / Crystal 20L) Hops: (Vinnie Special) Other: (Irish Moss, Whirlfloc, Yeast Nutrient, Gelatin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-16 14:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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