Crazy Joe's Rye APA Beer Recipe | BIAB American Pale Ale | Brewer's Friend

Crazy Joe's Rye APA

212 calories 21.1 g 12 oz
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 5.8 gallons (fermentor volume)
Pre Boil Size: 6.08 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)
Created: Sunday January 7th 2018
1.064
1.015
6.7%
31.4
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.25 lb German - Pilsner8.25 lb Pilsner 38 1.6 62.3%
2.77 lb German - Vienna2.77 lb Vienna 37 4 20.9%
1.17 lb German - Rye1.17 lb Rye 38 3.5 8.8%
7 oz German - Carapils7 oz Carapils 35 1.3 3.3%
10 oz German - Acidulated Malt10 oz Acidulated Malt 27 3.4 4.7%
13.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Galena0.5 oz Galena Hops Pellet 13.6 Boil 120 min 22.06 25%
1.50 oz Rakau1.5 oz Rakau Hops Pellet 10.5 Boil 5 min 9.34 75%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 qt Infusion -- 153 °F 60 min
6 qt Sparge -- 172 °F 20 min
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp irish moss Fining Boil 10 min.
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
62 - 74 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Crazy Joe's Rye APA" American Pale Ale beer recipe by Crazy Joe. BIAB, ABV 6.67%, IBU 31.4, SRM 6.31, Fermentables: (Pilsner, Vienna, Rye, Carapils, Acidulated Malt) Hops: (Galena, Rakau) Other: (irish moss)
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  • Public: Yup, Shared
  • Last Updated: 2018-01-07 08:17 UTC
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