Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Loral1 oz Loral Hops |
|
Pellet |
11.75 |
Boil
|
60 min |
18.92 |
50% |
1 oz |
Loral1 oz Loral Hops |
|
Pellet |
11.75 |
Boil
|
10 min |
6.86 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Loral (Pellet) 1.9999999954251 oz Loral (Pellet) Hops |
|
25.78 |
100% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 qt |
|
Fly Sparge |
-- |
150 °F |
75 min |
Starting Mash Thickness:
1.3 qt/lb
|
Target Water Profile
Light colored and hoppy
"Tart Rye Saison" Saison beer recipe by BeerDude. All Grain, ABV 5.7%, IBU 25.78, SRM 5.05, Fermentables: (Pilsner, Flaked Rye, Acidulated Malt, Flaked Wheat, Crystal 60L) Hops: (Loral)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-09 23:47 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top