Brew Log History
Target 65°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
10.9 |
Boil
|
60 min |
10.9 |
25% |
|
0.75 oz |
Northern Brewer0.75 oz Northern Brewer Hops |
|
Pellet |
10.9 |
Boil
|
10 min |
5.93 |
37.5% |
|
0.75 oz |
Northern Brewer0.75 oz Northern Brewer Hops |
|
Pellet |
10.9 |
Boil
|
0 min |
|
37.5% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Northern Brewer (Pellet) 1.9999999954251 oz Northern Brewer (Pellet) Hops |
|
16.83 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10.5 |
|
Infusion |
-- |
152 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 tsp |
Irish Mos
|
|
Fining |
Boil |
10 min. |
"Cream Ale" Cream Ale beer recipe by Progmac-HBt. Partial Mash, ABV 4.28%, IBU 16.83, SRM 2.95, Fermentables: (Dry Malt Extract - Extra Light, Pale 6-Row, Carapils (Dextrine Malt), Flaked Corn) Hops: (Northern Brewer) Other: (Irish Mos)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-07-08 20:01 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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